Chocolate dispenser Saro EDU-SRW-1KB-3-V

The SARO EDU-SRW-1KB-3-V chocolate dispenser is a professional solution for the precise dispensing and uniform processing of chocolate, custard and other creamy fillings – even at cooler ambient temperatures.

Made from robust stainless steel and durable polypropylene, the appliance offers stability, easy cleaning and reliable performance in daily use. The dispenser is designed to hold 3-litre buckets (type F), while two locking clips keep the bucket securely in place during operation.

A particular advantage is the integrated heated plate with a temperature limit of 60 °C, which ensures optimum flow characteristics for the fillings. This enables even thick or temperature-sensitive products to be processed evenly and cleanly.

The dispensing quantity can be individually adjusted, allowing croissants, doughnuts and other baked goods to be filled precisely and consistently. The compact design and rubber feet ensure secure positioning while protecting the work surface.

• Material: Stainless steel and polypropylene
• Stand with dispenser for holding buckets Type F (3 liters)
• 2 locking clips for secure bucket placement
• Simple and efficient filling of croissants, donuts, etc. with pudding or chocolate cream
• Adjustable dosing from approx. 12 to 20 g
• Heating surface with a diameter of 95 mm and temperature limitation to 60 °C
• Suitable for colder ambient temperatures
• Small rubber feet on the stand protect the work surface
• Delivered without bucket
• Connection: 230V – 50 Hz - 0.150 kW
• Dimensions: W 165 x D 290 x H 420 mm
• Weight (net/gross): 3,4 / 3,91 kg